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Weight Watchers Salsa Verde Vegetable Soup

Weight Watchers Salsa Verde Vegetable Soup Recipe


Weight Watchers Salsa Verde Vegetable Soup Recipe a simple, flavorful soup that’s perfect for any meal.

To create this savory dish, gather your ingredients, including onions, bell peppers, zucchini, tomatoes, and more. You’ll be amazed at how these simple veggies come together to create a flavorful masterpiece.

What’s great about this soup is that it’s versatile. You can enjoy it as a standalone meal or pair it with your favorite side dish for a satisfying lunch or dinner.

So, whether you’re a seasoned home cook or just getting started, this WW friendly Mexican soup is a must-try.

Weight Watchers Points


0 Points (2022/2024 Plan)

MyWW Plan: 0 Blue Plan and 3 Green Plan

0 WW Freestyle Points and 3 Smart Points

Closeup of Weight Watchers Salsa Verde Vegetable Soup.

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Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.

Overhead view of Weight Watchers Salsa Verde Vegetable Soup in a black pot with a lemon wedge next to it.


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Closeup of Weight Watchers Salsa Verde Vegetable Soup.

Weight Watchers Salsa Verde Vegetable Soup

Nesting Lane
Weight Watchers Salsa Verde Vegetable Soup Recipe a simple, flavorful soup that's perfect for any meal.
5 from 1 vote
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Main Course
Cuisine Mexican
Servings 8

Ingredients
 

Instructions
 

  • Coat a large soup pot with cooking spray and place it on the stove over medium heat.
  • Add the chopped onion, bell peppers, and a pinch of salt into the pot. Stir them occasionally and let them cook until they become slightly soft, which should take about 7-8 minutes.
  • Add minced garlic, cumin, chili powder, and a dash of black pepper to the pot. Stir these spices into the mix and let them cook for about 1 minute.
  • Put the zucchini, tomatoes, and broth into the pot. Turn up the heat to high and wait for it to come to a boil.
  • Once it's boiling, reduce the heat to medium-low, cover the pot, and let it simmer. This will help the zucchini become tender, which usually takes about 5-8 minutes.
  • When you're ready to serve, mix in some cilantro for added flavor. Top it off with salsa verde and a dollop of yogurt as garnish.

Notes

 Serving Size: 1 Cup Soup, 1 Tablespoon Salsa, 1 Tablespoon Yogurt
0 Points (2022/2024 Plan)
MyWW Plan: 0 Blue Plan and 3 Green Plan
0 WW Freestyle Points and 3 Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.

Nutrition

Calories: 81kcalCarbohydrates: 14gProtein: 5gFat: 1gSaturated Fat: 0.3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.4gCholesterol: 0.5mgSodium: 158mgPotassium: 497mgFiber: 2gSugar: 7gVitamin A: 859IUVitamin C: 63mgCalcium: 47mgIron: 2mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane
Weight Watchers Salsa Verde Vegetable Soup Recipe graphic.

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