Home » Weight Watchers Sauteed Mushrooms

Weight Watchers Sauteed Mushrooms

Weight Watchers Sauteed Mushrooms Recipe



Weight Watchers Sauteed Mushrooms Recipe

A quick and easy side dish recipe.

They’re also great on steak!

Ready in 25 minutes.

Teriyaki sauce, garlic, red wine, and olive oil.

Weight Watchers Points

MyWW Points 7 Blue Plan and 8 Green Plan.

7 WW Freestyle Points and 8 Smart Points.

Related Recipes

We have more Weight Watchers Side Dish Recipes here,

more Vegetarian Weight Watchers Recipes here,

and more Quick and Easy Weight Watchers Recipes here!

Weight Watchers Sauteed Mushrooms


We add new recipes almost every day, so check back often!

We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. We do not give any advice on diet or eating habits. Please consult a doctor before changing your diet.
Double check points on the official calculator.

Affiliate Disclosure: Some links may be affiliate links where I make a small commission if you purchase anything after clicking a link. There is no additional cost to you. As an Amazon Associate I earn from qualifying purchases.

Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?

Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.


If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.

Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.

Weight Watchers Sauteed Mushrooms

Nesting Lane
Weight Watchers Sauteed Mushrooms Recipe – A quick and easy side dish recipe. They're also great on steak! Ready in 25 minutes. Teriyaki sauce, garlic, red wine, and olive oil.
5 from 1 vote
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Side Dish
Cuisine American
Servings 4

Equipment

Ingredients
 

Instructions
 

  • In a large saucepan, add butter and olive oil. Heat over medium/high.
  • Stir in teriyaki sauce, wine, garlic, mushrooms, pepper, and garlic salt. Continue stirring and cook approx 5 minutes or until the mushrooms are slightly browned.
  • Reduce heat and simmer on low approx 5 – 8 minutes or until the mushrooms are done and tender.

Notes

MyWW Points:  7 Blue Plan and 8 Green Plan
7 WW Freestyle Points 8 Smart Points

Nutrition

Calories: 199kcalCarbohydrates: 5.3gProtein: 3.9gFat: 19.2gSaturated Fat: 7gCholesterol: 23mgSodium: 376mgPotassium: 383mgFiber: 1.2gSugar: 3gCalcium: 10mgIron: 1mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

You May Also Like:



Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!


Weight Watchers Sauteed Mushrooms

Leave a Comment

Your email address will not be published.

Recipe Rating




*