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Weight Watchers Smoky Pork Chops

Weight Watchers Smoky Pork Chops Recipe



Weight Watchers Smoky Pork Chops Recipe.

A flavorful grilled dinner with garlic powder, ground paprika, onion powder, seasoned salt, black pepper, Worcestershire sauce, and liquid smoke flavoring.



10 minute prep time and 25 minute cook time. 10 minutes to marinate, and 10 minutes to rest.

These pork chops are low carb, with only 5.4 grams.



MyWW Points: 7 Green Plan,
7 Smart Points.



We have more Weight Watchers Grill Recipes here,

more Weight Watchers Pork Recipes here,

and more Weight Watchers Dinner Recipes here!

Weight Watchers Smoky Pork Chops

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Weight Watchers Smoky Pork Chops

Ingredients you will need:

Equipment you will need:



How to make:

  1. Prepare outdoor grill by oiling the grate lightly.
  2. Preheat outdoor grill to medium heat.
  3. In a mixing bowl, add garlic powder, paprika, onion powder, seasoned salt, pepper, smoke flavoring, and Worcestershire sauce. Stir to mix well.
  4. Rinse the pork chops with water.
  5. Season wet pork chops by sprinkling the spice mix on both sides, and rubbing the spice in with your hands.
  6. Wait 10 minutes to allow spice to sink in.
  7. On preheated grill, place pork chops over indirect heat. Grill approx 12 minutes per side, or until they are no longer pink inside, and an instant-read thermometer reads 145° F
  8. Allow meat to rest 10 minutes before serving.


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Weight Watchers Smoky Pork Chops

Weight Watchers Smoky Pork Chops

Nesting Lane
Weight Watchers Smoky Pork Chops Recipe. A flavorful grilled dinner. These pork chops are low carb, with only 5.4 grams. MyWW Points: 7 Green Plan,
5 from 44 votes
Prep Time 10 mins
Cook Time 25 mins
Resting Time 20 mins
Total Time 55 mins
Course Main Course
Cuisine American
Servings 4

Ingredients
 

Instructions
 

  • Prepare outdoor grill by oiling the grate lightly.
  • Preheat outdoor grill to medium heat.
  • In a mixing bowl, add garlic powder, paprika, onion powder, seasoned salt, pepper, smoke flavoring, and worcestershire sauce. Stir to mix well.
  • Rinse the pork chops with water.
  • Season wet pork chops by sprinkling the spice mix on both sides, and rubbing the spice in with your hands.
  • Wait 10 minutes to allow spice to sink in.
  • On preheated grill, place pork chops over indirect heat. Grill approx 12 minutes per side, or until they are no longer pink inside, and an instant-read thermometer reads 145° F
  • Allow meat to rest 10 minutes before serving.

Notes

MyWW Points: 7 Green Plan,
7 WW Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.
 

Nutrition

Calories: 253.8kcalCarbohydrates: 5.4gProtein: 25gFat: 14.3gSaturated Fat: 4.6gCholesterol: 66.2mgSodium: 772.5mgPotassium: 447.8mgFiber: 1.2gSugar: 1.5gCalcium: 57.8mgIron: 1.6mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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Weight Watchers Smoky Pork Chops



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