Weight Watchers Yogurt Fruit Popsicles Recipe
Weight Watchers Yogurt Fruit Popsicles Recipe.
This easy dessert is filled with delicious fresh blueberries, raspberries, strawberries and bananas, yogurt, sugar or honey.
Super easy to make in your blender.
The kids will love this healthy treat. 15 minutes to make, then freeze for 5 hours and they’re ready.
Gluten free and vegetarian.
Weight Watchers Points
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
If you make this recipe, comment below with what your Personal Points came to so others can see the range of points.
Weight Watchers Yogurt Fruit Popsicles
- In a blender, add 2 cups raspberries, blueberries, strawberries, and banana mix.
- Add yogurt and sugar (or honey)
- Place cover on blender and blend until smooth.
- In the 8 paper cups, fill equal amounts up to ¾ full (depending on cup size).
- Cover each cup with aluminum foil.
- Poke a popsicle stick in the middle of the aluminum foil of each cup.
- In the freezer, place the cups and let freeze for a minimum of 5 hours.
- For serving, peel off the cup.
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!