Weight Watchers Twenty Minute Chili Recipe
Weight Watchers Twenty Minute Chili Recipe with ground beef, onion, garlic, beef stock, chili beans, and tomato paste.
A quick and easy dinner recipe.
4 WW Freestyle Points and 7 Smart Points.
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You will need:
Colander
Large Saucepan
Need to make more servings, or fewer servings?
Click on the “Servings: #” in the recipe below and move the slider to adjust the recipe.
Weight Watchers Twenty Minute Chili
Equipment
Ingredients
- 1 lb ground beef
- 1 small onion chopped
- 1 clove garlic minced
- 1½ cup beef stock
- 1 tbsp chili powder
- 1 tsp salt
- 16 oz chili beans – spicy undrained
- 6 oz tomato paste
Instructions
- In a large sauce pan cook ground beef, garlic, and onion on medium/high heat.
- Using a colander, drain off grease, rinse with hot water, put back in sauce pan.
- Add beef stock, tomato paste, chili beans, and chili powder. Mix well.
- Cover pan, reduce heat, and simmer stirring occasionally, approx 15 minutes, or until heated through,
Notes
Nutrition
You May Also Like:
- Weight Watchers Slow Cooker Refried Beans
- Weight Watchers Herbed Butter Fish
- Weight Watchers Homemade Flour Tortillas
- Weight Watchers Black Bean Salad
- Weight Watchers Hunan Shrimp
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Rinse *what* with hot water? The browned beef and onion??!!
Hi Tina,
Yes, to remove the excess fat.