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Weight Watchers Easy Turkey Enchiladas

Weight Watchers Easy Turkey Enchiladas Recipe


Weight Watchers Easy Turkey Enchiladas Recipe. Packed with wholesome ingredients and a burst of savory goodness, these enchiladas are a fantastic addition to your meal plan.

This recipe combines tender turkey, scallions, beans, and a hint of zesty enchilada sauce. The result? A delicious blend that’s both satisfying and nourishing.

They’re perfect for your next family gathering or weeknight dinner. They’re a crowd-pleaser that offers a balanced mix of protein and flavor.

This Mexican dinner is quick and easy, making them a convenient option for busy schedules.

Pair these Easy Enchiladas with a refreshing salad or some wholesome brown rice as a side.

Closeup, overhead view of Weight Watchers Easy Turkey Enchiladas in a white casserole dish.

Weight Watchers Points


3 Points (2022/2023 Plan

MyWW Points: 3 Blue Plan and 9 Green Plan

3 WW Freestyle Points and 9 WW Smart Points

Related Recipes


Weight Watchers Chicken Enchiladas

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Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.


Weight Watchers Easy Turkey Enchiladas in a white casserole dish sitting on a colorful, striped dish towel.


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Closeup, overhead view of Weight Watchers Easy Turkey Enchiladas in a white casserole dish.

Weight Watchers Easy Turkey Enchiladas

Nesting Lane
Weight Watchers Easy Turkey Enchiladas Recipe. A quick and easy Mexican dinner that's low WW points and delicious!
5 from 1 vote
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine Mexican
Servings 4

Ingredients
 

  • 6 scallions white and light green parts chopped
  • 2 cups cooked boneless skinless turkey breast cubed
  • 1 can (15 oz) pinto beans drained and rinsed
  • 1 cup enchiladas sauce divided
  • 4 fat free flour tortillas
  • ½ cup shredded reduced-fat Mexican cheese blend

Instructions
 

  • Preheat oven to 350°F.
  • Mix the scallions, turkey, beans, and ½ cup of enchilada sauce together.
  • On a tortilla and put ¼ of the turkey-bean mix on it.
  • Fold the sides of the tortilla in, then fold the top and bottom to wrap up the filling. Place it with the folded side down in a baking dish that's 9 x 13 inches.
  • Pour the rest of the enchilada sauce (½ cup) over the enchiladas.
  • Sprinkle cheese on top of the enchiladas.
  • Cover the baking dish with a lid or foil.
  • Bake in the oven for about 20 minutes, until the enchiladas are heated through and the cheese is melted and bubbly.

Notes

Serving Size: 1 Enchilada
3 Points (2022/2023 Plan
MyWW Points: 3 Blue Plan and 9 Green Plan
3 WW Freestyle Points and 9 WW Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.
 
 

Nutrition

Calories: 368kcalCarbohydrates: 38gProtein: 38gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 73mgSodium: 1381mgPotassium: 680mgFiber: 7gSugar: 7gVitamin A: 685IUVitamin C: 5mgCalcium: 284mgIron: 4mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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