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Weight Watchers Filet Mignon and Burgundy Wine Sauce

Weight Watchers Filet Mignon and Burgundy Wine Sauce Recipe



Weight Watchers Filet Mignon and Burgundy Wine Sauce Recipe. This versatile recipe brings together a few key ingredients to create a delectable accompaniment that’s bound to impress.

It’s the perfect WW friendly steak dinner.

Let’s dive into what you need to prepare this delightful dish.

To bring this creation to life, you’ll require a handful of common ingredients that you might already have on hand.

Each component plays a crucial role in crafting the final outcome, ensuring a satisfying blend of flavors and textures.

Don’t worry about hunting down rare items – simplicity is key here.

Closeup of Weight Watchers Filet Mignon and Burgundy Wine Sauce on a white plate.

Weight Watchers Points


7 Points (2022/2023 Plan)

MyWW Points: 7 Blue Plan and 5 Green Plan

7 WW Freestyle Points and 5 Smart Points

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Sliced Weight Watchers Filet Mignon and Burgundy Wine Sauce on a white plate.

Frequently Asked Questions

Can I use a different type of steak instead of filet mignon for this recipe?

Absolutely! While the recipe features filet mignon, you can use other cuts of steak like ribeye, sirloin, or New York strip. Adjust the cooking time based on the thickness of the steak and your preferred level of doneness.

What sides would complement the Filet Mignon and Burgundy Wine Sauce?

This elegant dish pairs wonderfully with a variety of sides. Consider serving it with roasted vegetables, garlic mashed potatoes, or a crisp salad to create a well-rounded meal.

How can I ensure the Filet Mignon is cooked perfectly to my liking?

To achieve the desired level of doneness for the Filet Mignon, use a meat thermometer to monitor the internal temperature. For rare, aim for 120-125°F (49-52°C), medium-rare 130-135°F (54-57°C), medium 140-145°F (60-63°C), and well-done 160°F (71°C) and above.

Can I make the sauce ahead of time and reheat it later?

Yes. You can prepare the sauce ahead of time and store it in the refrigerator. When ready to serve, gently reheat the sauce on the stovetop, stirring occasionally. If the sauce thickens too much, you can add a small amount of additional wine or broth to adjust the consistency.


Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.

Closeup of Weight Watchers Filet Mignon and Burgundy Wine Sauce on a white plate.

Weight Watchers Filet Mignon and Burgundy Wine Sauce

Nesting Lane
Weight Watchers Filet Mignon and Burgundy Wine Sauce. Indulge in the savory elegance of this WW steak dinner.
5 from 1 vote
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Course Main Course
Cuisine American
Servings 2

Ingredients
 

  • ½ teaspoon salt
  • ½ teaspoon fresh ground black pepper
  • 8 ounces lean and trimmed filet mignon  washed and patted dry 
  • 6 tablespoon Burgundy wine
  • 1 teaspoon unsalted butter

Instructions
 

  • Prepare a grill pan with sides by spraying with non-stick cooking spray.
  • Put the pan on medium-high heat.
  • Rub salt and pepper all over the steak. Give it a good coating.
  • When the pan gets hot, put the steak in. Let it cook for about 4 minutes. Don't flip it yet.
  • Flip the steak over using a spatula or tongs. Cook it for another 4 to 6 minutes. This will make the steak medium-done.
  • Take the steak out of the pan and put it on a cutting board.
  • Cover the steak with a piece of aluminum foil. Just drape it over the top.
  • Wait for at least 10 minutes. The steak needs a little rest. It will keep cooking even under the foil.
  • While the steak rests, pour some wine into the grill pan.
  • Turn up the heat to high. Let the wine boil and reduce by about 75%.
  • While the sauce is boiling, scrape the bottom and sides of the pan.
  • If any juice came out of the steak while resting, pour it into the pan too.
  • When the sauce gets thicker, add some butter.
  • Serve sauce on top of steak.

Notes

Serving Size: 3½ ounces steak, 1 tablespoon sauce
7 Points (2022/2023 Plan)
MyWW Points: 7 Blue Plan and 5 Green Plan
7 WW Freestyle Points and 5 Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.

Nutrition

Calories: 224kcalCarbohydrates: 1gProtein: 25gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gTrans Fat: 0.1gCholesterol: 78mgSodium: 644mgPotassium: 409mgFiber: 0.1gSugar: 0.01gVitamin A: 65IUCalcium: 28mgIron: 2mg
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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