Homemade Blueberry Cheesecake Popsicles (Weight Watchers) Recipe
Homemade Blueberry Cheesecake Popsicles (Weight Watchers) Recipe a delicious yet guilt-free dessert that’s ideal for hot summer days!
This easy-to-make dessert perfectly blends the rich flavor of cheesecake with the tangy taste of blueberries in a frozen treat.
With frozen blueberries, cottage cheese, milk, maple syrup, fresh lemon juice, vanilla extract, and ground cinnamon, you can whip up these popsicles in no time.
What’s more? This recipe is a perfect fit for those following the Weight Watchers program as it only counts for 3 WW points.
The ingredients are simple, the preparation is easy, and the result is a delight.
Weight Watchers Points
3 Points (2022/2023 Plan)
MyWW Points: 3 Blue Plan and 2 Green Plan
3 WW Freestyle Points and 2 Smart Points
Related Recipes
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Weight Watchers Raspberry Yogurt Popsicles
Weight Watchers Chipotle Pineapple Popsicles
Creamy Weight Watchers Key Lime Popsicles
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Love wine? Check out this cute wine glass. The Points Glass Stemless Wine Glass. 3 Points, 5 Points, Who Cares
Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
Frequently Asked Questions
Yes, you can. Although this recipe uses blueberries, you could also use strawberries, raspberries, or a mix of your favorite berries.
Yes, you can substitute honey for maple syrup. Just keep in mind that the flavor will slightly change.
If you don’t have popsicle molds, you can use small freezer-safe cups or containers. Just fill them with the mixture and insert a popsicle stick before freezing.
Need to make more or fewer servings?
On Desktop, hover over “Servings” # and move the slider to desired number of servings.
Homemade Blueberry Cheesecake Popsicles (Weight Watchers)
Equipment
Ingredients
- 1½ cups unsweetened frozen blueberries thawed (do not use fresh)
- ½ cup 1% low fat cottage cheese
- ½ cup low-fat milk
- 3 tbsp maple syrup
- 1 tsp fresh lemon juice
- ½ tsp vanilla extract
- ⅛ tsp ground cinnamon
Instructions
- In a large blender, add all ingredients.
- Puree ingredients, stopping to once to use a spatula to scrape the sides of the blender.
- Continue to puree until smooth.
- Carefully, pour the mixture equally into six popsicle molds.
- Place in the freezer until solid.
Notes
Nutrition
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