Weight Watchers Mexican Wedding Cookies Recipe
Weight Watchers Mexican Wedding Cookies Recipe
Butter, powdered sugar, flour, ground nuts, and vanilla extract.
A quick and easy 26 minute dessert with 4 Smart Points.
These are SO good! I always make these for the Holidays, and I make them often throughout the year.
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You will need:
Large Bowl
Cookie Sheet
Small Bowl
Need to make more servings, or fewer servings?
Click on the “Servings: #” in the recipe below, and move the slider to adjust the recipe!
Weight Watchers Mexican Wedding Cookies
Equipment
Ingredients
- 2 cups flour sifted
- 1 cup confectioner sugar
- 1 tsp vanilla extract
- 1 cup butter softened
- 1 cup ground nuts
- ¼ cup confectioner sugar for rolling
Instructions
- In a large mixing bowl, combine flour, confectioners' sugar, butter, vanilla extract, and ground nuts. Form into 1 1/2" balls. Place on cookie sheet.
- Bake 350°F for approx. 10-15 minutes or until set.
- In a small mixing bowl, add ¼ cup confectioners' sugar.
- Roll cookies in confectioners' sugar while still warm.
Notes
Nutrition
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. This makes a great gift for anyone on the MyWW Program who also loves wine! Check it out here!
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