Simple Strawberry Cream Cheese Mousse (Weight Watchers) Recipe
Simple Strawberry Cream Cheese Mousse (Weight Watchers) Recipe. This strawberry cream cheese mousse is light and fluffy, with a perfect balance of sweet and tangy. It’s easy to make and only requires a few simple ingredients.
The best part is that it can be made ahead of time, so you can enjoy it stress-free.
You will only need 4 ingredients, fresh strawberries, light cream cheese, powdered sugar, and fat-free whipped topping. This chilled treat is great for your next cookout, party, or simply an evening dessert.
Whether you’re entertaining guests or just looking for a delicious treat, this mousse is a great option.
What is Mousse
Mousse is a type of dessert that is typically made from egg whites, cream, and sugar. It is typically light and airy, and can be flavored with chocolate, fruit, or nuts.
Mousse is often served in individual cups or bowls, and can be garnished with whipped cream or shaved chocolate.
Weight Watchers Points
MyWW Points: 8 Green Plan
8 WW Smart Points
Personal Points will vary based on your individual plan.
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
Featured Ingredients
Fresh Strawberries
Fresh strawberries are one of the most popular fruits in the world. They’re known for their sweetness, and they’re also a good source of vitamins and minerals.
Fresh strawberries are available all year round, but they’re at their peak from April to June. When choosing fresh strawberries, look for berries that are plump and red. Avoid berries that are bruised or have mold on them.
To store fresh strawberries, place them in a container lined with paper towels and put them in the refrigerator. Use them within a few days for the best flavor.
Frozen strawberries can be stored for up to eight months.
Light Cream Cheese
Light cream cheese is a type of cheese made from milk and cream. It has a lower fat content than traditional cream cheese, making it a healthier option for those watching their fat intake.
Light cream cheese can be used in the same way as regular cream cheese, such as in spreads, dips, and baking.
It is available in most supermarkets and specialty food stores.
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
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Weight Watchers Cream Cheese Strawberry Mousse
Ingredients
- 1½ cups fresh strawberries
- 1 container (8oz) light cream cheese
- ½ cup powdered sugar
- 1¾ cup frozen fat-free whipped topping thawed
Instructions
- In a food processor, add fresh strawberries, light cream cheese, and powdered sugar.
- Pulse until the mixture is smooth.
- In a large mixing bowl, add the processed mixture.
- Fold in the thawed fat-free whipped topping.
- Add equal amounts of mousse between 6 dessert dishes.
- Place dessert dishes in the refrigerator for a minimum of 4 hours.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
