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Weight Watchers Harvest Salad

Weight Watchers Harvest Salad Recipe



Weight Watchers Harvest Salad Recipe. The perfect Fall salad to accompany your dinner, or to have for lunch.

Made with spinach, dried cranberries, crumbled blue cheese, tomatoes, avocado, red onion, raspberry jam, red wine vinegar, walnut oil, salt, and pepper. This combination of flavors is to die for!

Note: The walnut oil adds a lot of calories and fat. To lower points, you can reduce the amount your use, or you can substitute with a lower calorie oil such as hazelnut oil, or extra virgin olive oil.

Weight Watchers Points

MyWW Points: 8 Green Plan,
8 Smart Points

Related Recipes

We have more Weight Watchers Salad Recipes here,

more Quick and Easy Weight Watchers Recipes here,

and more Fall Weight Watchers Recipes here!

Closeup of Weight Watchers Harvest Salad


We are not affiliated with Weight Watchers/WW in any way.
Double check points on the official calculator.

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Love wine? Check out this cute wine glass. The Points Glass Stemless Wine Glass. 3 Points, 5 Points, Who Cares

Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.

What to serve with

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Weight Watchers Parmesan Chicken Cutlets Recipe with Italian seasoned breadcrumbs, paprika, parsley, garlic powder, and pepper. A quick and easy 30 dinner idea. 2 WW Freestyle Points and 3 Smart Points

Weight Watchers Harvest Salad on a white plate with a fork


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Graphic for Pinterest for Weight Watchers Harvest Salad on a white plate

Weight Watchers Harvest Salad

Nesting Lane
Weight Watchers Harvest Salad Recipe. The perfect Fall salad to accompany your dinner, or to have for lunch. This combination of flavors is to die for!
5 from 1 vote
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 7

Ingredients
 

Instructions
 

  • In a large mixing bowl, add spinach, and cranberries, tomatoes, avocado, red onion, and blue cheese. Toss to mix.

For the Dressing:

  • In a small mixing bowl, add raspberry jam.
  • Whisk in walnut oil, red wine vinegar, salt, and pepper.
  • Pour dressing over salad, and toss to coat well.

Notes

MyWW Points: 8 Green Plan
8 WW Smart Points
* The walnut oil adds a lot of calories and fat. To lower points, you can reduce the amount your use, or you can substitute with a lower calorie oil such as hazelnut oil, or extra virgin olive oil.
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.

Nutrition

Calories: 212.3kcalCarbohydrates: 11.4gProtein: 4.5gFat: 17.6gSaturated Fat: 3.4gCholesterol: 7.2mgSodium: 179.3mgFiber: 3.9gSugar: 4.8g
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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5 from 1 vote (1 rating without comment)

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