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Weight Watchers Au Gratin Potatoes

Weight Watchers Au Gratin Potatoes Recipe


Weight Watchers Au Gratin Potatoes Recipe with butter, onion, flour, milk, and low fat shredded cheese.

A delicious vegetarian side dish recipe to satisfy your comfort food cravings!

MyWW Points: 5 Blue Plan and 5 Green Plan
5 WW Freestyle Points and 5 Smart Points.

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and more Vegetarian Weight Watchers Recipes here!

Weight Watchers Au Gratin Potatoes

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Ingredients you will need:

  • 1 tbsp butter
  • 1 medium onion thinly sliced
  • 1 – 2 tbsp flour
  • 2 cups milk – non-fat
  • 2 lbs potatoes thinly sliced
  • 1 tsp salt
  • ¼ tsp black pepper
  • 1 cup shredded cheese – low fat

Equipment you will need:

How to make:

  1. Heat oven to 375 degrees.
  2. Coat a 2 quart baking dish with Pam cooking spray.
  3. In a large skillet, over medium heat, melt butter. Cook onion in skillet stirring occasionally approx 5 minutes, until onion starts to brown. Stir in flour, then slowly stir in milk.
  4. Stir in potatoes and mix well. Bring to boil.
  5. Add salt and pepper, and stir in ¾ cup of the shredded cheese. Reserve the other ¼ cup for later.
  6. Pour skillet contents into baking dish. Bake uncovered 1 hour.
  7. Cover with foil and bake an additional 20 minutes.
  8. Sprinkle ¼ cup of shredded cheese on top. Broil (6 inches) from heat, approx 1 to 2 minutes until cheese becomes golden.
  9. Cool for approx 5 minutes. Serve


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Weight Watchers Au Gratin Potatoes

Weight Watchers Au Gratin Potatoes

Nesting Lane
Weight Watchers Au Gratin Potatoes Recipe. A delicious side dish recipe to satisfy your comfort food cravings! 5 WW Freestyle Points (Blue Plan) and 5 Smart Points.
5 from 2 votes
Prep Time 15 mins
Cook Time 1 hr 25 mins
Total Time 1 hr 40 mins
Course Side Dish
Cuisine French
Servings 8

Ingredients
 

  • 1 tbsp butter
  • 1 medium onion thinly sliced
  • 1 – 2 tbsp flour
  • 2 cups milk – non-fat
  • 2 lbs potatoes thinly sliced
  • 1 tsp salt
  • ¼ tsp black pepper
  • 1 cup shredded cheese – low fat

Instructions
 

  • Heat oven to 375 degrees.
  • Coat a 2 quart baking dish with Pam cooking spray.
  • In a large skillet, over medium heat, melt butter. Cook onion in skillet stirring occasionally approx 5 minutes, until onion starts to brown. Stir in flour, then slowly stir in milk.
  • Stir in potatoes and mix well. Bring to boil.
  • Add salt and pepper, and stir in ¾ cup of the shredded cheese. Reserve the other ¼ cup for later.
  • Pour skillet contents into baking dish. Bake uncovered 1 hour.
  • Cover with foil and bake an additional 20 minutes.
  • Sprinkle ¼ cup of shredded cheese on top. Broil (6 inches) from heat, approx 1 to 2 minutes until cheese becomes golden.
  • Cool for approx 5 minutes. Serve

Notes

5 WW Freestyle Points 5 Smart Points

Nutrition

Calories: 158.7kcalCarbohydrates: 25.3gProtein: 8.7gFat: 2.8gSaturated Fat: 1.7gCholesterol: 8.5mgSodium: 437.5mgFiber: 2.8gSugar: 4.7g
Tried this recipe? Let us know what you think!Mention @nestinglane or tag #nestinglane

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Weight Watchers Au Gratin Potatoes



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