Weight Watchers Buffalo Chicken Recipe
Buffalo chicken is a staple of any tailgate, but it’s also the perfect meal for those busy weeknights. With ingredients you probably have in your pantry, and just 30 minutes you can have this recipe on your table.
Whether you’re craving a casual and comforting dish or looking for something that will pack the punch of spicy, buffalo chicken is always a good idea.
Weight Watchers Buffalo Chicken Recipe. A quick and easy recipe made with hot sauce, butter, white vinegar, tabasco sauce, Worcestershire sauce, red pepper flakes, cayenne pepper, black pepper, celery seeds, and boneless, skinless, chicken breast.
This spicy chicken is sure to please. A versatile dish that can be served with your favorite side dish, as a sandwich, or on a salad. It’s low carb and Keto Friendly.
What is Buffalo Chicken
Have you ever had buffalo chicken? If not, I am sorry to say that your life is missing out on some of the best food there is. It’s tangy, spicy and delicious! But where did this amazing dish come from? Well, it has its roots in Buffalo NY. Teressa Bellissimo of the Anchor Bar invented the first buffalo wings back in 1964. She cooked leftover chicken wings n hot sauce and they were a hit!
Weight Watchers Points
MyWW Points: 2 Green Plan,
2 Smart Points.
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Love wine? Check out this cute wine glass. The Points Glass Stemless Wine Glass. 3 Points, 5 Points, Who Cares
Fun but practical! The measurements are at 4 ounces, 7 ounces, and 10 ounces.
What to serve with
Weight Watchers Easy Dinner Rolls You can make sliders!
An easy yeast bread recipe with less sugar. Made with warm water, active dry yeast, canola oil, sugar, eggs, salt, and unbleached all-purpose flour. These tasty rolls are a great side for you everyday dinner, or Thanksgiving, or the Holidays. MyWW Points: 5 Green Plan, 5 Smart Points.
Weight Watchers Skillet Parmesan Potatoes French fries, of course!
A quick and easy side dish recipe that’s ready in 25 minutes. To make this vegetarian recipe, you need potatoes, cold water, olive oil, sage, grated Parmesan cheese, salt, and pepper. Started in a saucepan and finished in a skillet. Low fat and delicious! MyWW Points: 4 Blue Plan and 3 Green Plan, 4 WW Freestyle Points and 3 Smart Points.
Weight Watchers Crispy Onion Rings
Only 3 ingredients! Made with egg substitute and Fiber One cereal, this healthy side dish is low fat and tasty! MyWW Points: 2 Blue Plan and 4 Green Plan, 2 WW Freestyle Points and 4 Smart Points.
Weight Watchers Chinese Coleslaw
A light and refreshing side dish recipe. Made with shredded cabbage, ramen noodles, mandarin oranges, canola oil, water, apple cider vinegar, and your favorite sugar substitute. This quick and easy recipe is ready in 15 minutes and you don’t have to turn on the oven. Perfect for your next cookout, summer dinner, lunch, or any time! MyWW Points: 2 Blue Plan and 4 Green Plan, 2 WW Freestyle Points and 4 Smart Points. Gluten free, vegetarian, and vegan.
Weight Watchers Japanese Cabbage Salad
A quick and easy side dish recipe. Made with cabbage, rice vinegar, sesame oil, fresh ginger root, garlic, sugar, salt, black pepper, green onions, sesame seeds and almonds. This healthy recipe is ready in just 15 minutes. Low carb and vegetarian. MyWW Points: 3 Blue Plan and 4 Green Plan, 3 WW Freestyle Points and 4 Smart Points.
Weight Watchers Classic Tossed Salad Serve on top for a tasty salad!
Simple and healthy, this recipe is filled with vegetables and flavor. Customize it to your taste by adding, or subtracting any ingredient. MyWW Points: 7 Green Plan, 7 Smart Points.
Weight Watchers Homemade Flour Tortillas It makes a great wrap!
Traditional Mexican tortillas. Only 5 ingredients that you probably already have on hand. You make these in a skillet. You will spend a little time making tortillas, but this recipe makes 24 tortillas so it’s worth the time. MyWW Points: 2 Green Plan, 2 Smart Points
Weight Watchers Homemade Potato Chips
Classic fried potato chips with only 3 ingredients, potatoes, salt, and oil for frying. The perfect snack, or side dish. This kid friendly recipe will be a hit with your family! No preservatives like the bagged chips. A good option for school lunch, after school snack, or for your game day party! Vegetarian and Gluten Free. MyWW Points: 6 Green Plan, 6 WW Smart Points.
Need to make more or fewer servings?
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Weight Watchers Buffalo Chicken
- Preheat oven to 375° F
For the Sauce:
- Place a small saucepan over low heat.
- Add hot sauce, butter, vinegar, Tabasco sauce, Worcestershire sauce, red pepper flakes, cayenne pepper, black pepper, and celery seeds. Stir to mix
- Bring to a simmer, stir occasionally.
For the Chicken:
- Coat the chicken breasts in Buffalo sauce, and place in baking dish.
- In preheated oven, bake 15 – 20 minutes or until chicken is cooked through, the inside is not longer pink, and when pierced, the juices run clear.
- Place chicken in a serving dish, pour Buffalo sauce over chicken.
- Let rest a few minutes.
You May Also Like:
- Weight Watchers Classic Ginger Cookies
- Weight Watchers Turkish Lentil Soup
- Weight Watchers Cinnamon Sweet Potato Fries
- Weight Watchers Raspberry Thumbprint Cookies
- 10 Weight Watchers Hot Chocolate Recipes
Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!