Weight Watchers Roasted Garlic Lemon Broccoli Recipe
Weight Watchers Roasted Garlic Lemon Broccoli is a fantastic side dish that is low in points, full of flavor, and quick and easy to make.
This roasted garlic lemon broccoli is the perfect side dish for any occasion! The garlic and lemon flavors are perfectly balanced, and the slight crunch from the broccoli is delicious. Plus, this recipe is super easy to make – you only need a few simple ingredients!
This quick and easy side dish is ready in just 25 minutes.
Made with broccoli, olive oil, garlic, sea salt, black pepper, and fresh lemon juice, it’s healthy, and tasty. Low carb, low fat, vegetarian, and Gluten free.
If you are looking for a healthy and tasty side dish that doesn’t take long to prepare, then this recipe is for you!
Weight Watchers Points
MyWW Points: 0 Blue Plan and 2 Green Plan
0 WW Freestyle Points 2 Smart Point
How many Personal Points is it on your plan?
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We add new recipes almost every day, so check back often!
We are not affiliated with Weight Watchers/WW in any way. We just like creating healthier recipe options. Please consult a doctor before changing your eating habits.
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Love wine? Check out this cute wine glass! The Weight Watchers Points Stemless Wine Glass. 3 Points, 5 Points, Who Cares?
Fun but practical! Measurements are at 4 ounces, 7 ounces, and 10 ounces. Don’t forget to convert the points to your WW Personal Points for your individual plan.
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Start to finish, this meal is ready in just 15 minutes so it’s the perfect option for a last minute dinner, or a busy lunch time.
If you’re interested in seeing the tools and equipment we use in our kitchen, we have them posted here.
Need to make more or fewer servings?
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Weight Watchers Roasted Garlic Lemon Broccoli
Ingredients
- 2 heads broccoli separated into florets
- 2 teaspoon extra virgin olive oil
- 1 clove garlic minced
- 1 teaspoon sea salt
- ½ teaspoon ground black pepper
- ½ teaspoon fresh lemon juice
Instructions
- Preheat oven to 400° F
- In a large mixing bowl, add broccoli, olive oil, garlic, sea salt, and ground black pepper,
- Toss to mix well.
- On a baking sheet, spread out the broccoli to an even layer.
- In preheated oven, bake approximately 15 – 20 minutes, or until the broccoli is tender.
- Place broccoli on a serving platter.
- Squeeze the fresh lemon over the broccoli.
Notes
Nutrition
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Need an easy way to portion your serving sizes? Check out this Portion Control Serving Utensil Set.
It comes with 2, 4, 6, and 8 ounce ladles. The perfect way to stay on plan!
